Tonight, Thursday, January 3, 2007 Sue and I shared a wonderful meal at Matts at RTC. Wow, it was incredible! I had Chilean Sea Bass in an oriental barbeque with oriental slaw and rice. It was the best fish I can remember ever having. It was like a giant and extremely tender scallop. Wow.
Sue had a Thai curry with scallops and prawns with lemmon rice. It too, was amazing. Highly recommend this place! We went early around 5:15 and there was only one other table occupied. Great!
We finished with a freshly made fruit cobbler topped with ice cream. Put this place on the A+ list! :)
Thursday, January 3, 2008
Matts Rotisserie & Oyster Lounge - Redmond Town Center
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This is my first and favorite bread recipe. <3 Thank you for sharing it!
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What kind of price range?
ReplyDelete10-15 per person?
Or.... more... :(