Balsamic Parmesan Vinaigrette
1/4 cup balsamic vinegar (white or red is good)
1/2 teaspoon dried marjoram
1/2 teaspoon dried oregano
1 Tablespoon mustard (all I have is yellow, but dijon would be amazing)
2 garlic cloves, finely minced or smashed
1/4 cup parmesan cheese
3/4 cup olive oil
Dump everything into a screwtop jar and shake shake! It's best if it gets to sit for a while. This is exceptionally garlicy- dial it back if you don't want it so strong.
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